Richmond Food & Drink, Southeast (SE) Portland

If Acme had offered doughnuts back in the day, we’re pretty sure Wile E. Coyote would have given up on chasing that pesky road runner and instead opted to sink his teeth into a Choco-Mint (chocolate with minty glaze) or Wicked Boston Cream (espresso cream filling)....

Portland’s first kava bar has arrived. Inspired by the kava houses he enjoyed in Hawaii, Bula owner Judd Rench has done his best to recreate that experience. The drink is made with ground kava root, which has traditional uses in the South Pacific and is said to...

Modern cowboy. Minimalist Western. Whatever you want to call it, this new Richmond watering hole with a huuuuuuuuge patio, is the perfect summer hangout. Pendleton blankets hanging on the walls and half barrel tables inside evoke Oregon pioneer heyday without being...

The day before officially opening their doors to the public on March 5, the folks at Little Big Burger treated their new Richmond neighbors not only to a sneak peek of their newest digs, but they fed them too, giving away about 400 hamburgers. The new spot, the fourth...

In its previous incarnation, the location and the décor did not exactly attract people to this Chinese restaurant on 122nd Avenue—in fact, they may have been a deterrent if not for the rave-worthy authentic (and super spicy) Sichaun cuisine that kept...

After months in the making, many of which were spent researching the urban cuisine of Mexico City, Nick Zukin, local food blogger and the Zuke in Kenny & Zuke's, has finally opened Mi Mero Mole (My Favorite Mole), his valentine to traditional Mexican cuisine, in...